Nestlé and FG Launch National Campaign to Improve Water Quality in Nigeria 

Adetutu A, The Insights 10 July 2025

Nestlé Nigeria,. Nestlé Nigeria, in partnership with the Federal Ministry of Water Resources and Sanitation, has launched a National Water Quality Advocacy Campaign to promote clean and safe water practices across the country. The goal is to raise awareness, educate communities, and drive

Nestlé, FG Partner to Train Farmers and Boost Milk Production in Nigeria 

Adetutu A, The Insights 2 June 2025

In a major step toward improving Nigeria’s dairy industry, the Federal Government and Nestlé Nigeria have launched a new initiative to train farmers and boost local milk production. This partnership was unveiled during the signing of a Letter of Intent between Nestlé and the Ministry of Livestock Development on World Milk Day 2025.  The programme […]

Nestlé Nigeria Technical Training Program 2025 A Great Opportunity for Young Nigerians 

Racheal A, The Insights 2 April 2025

Nestle Nigeria Technical Training Program – Theinsightsnig Nestlé Nigeria’s Technical Training Program is an 18-month intensive training for young Nigerians to gain hands-on skills in engineering and manufacturing. Applicants must have a National Diploma (ND) in engineering-related fields and five O-Level credits. The program offers a stipend, career development, and

Nestlé Rebrands Product to Boost Nutrition and Affordability for Nigerians 

Adetutu A, The Insights 18 March 2025

Nestle In a move to enhance food accessibility and tackle nutritional deficiencies, Nestlé Nigeria has rebranded one of its products, reinforcing its commitment to affordable and healthy nutrition for Nigerians.  Commitment to Affordable Nutrition  Speaking at the launch, Managing Director/Chief Executive Officer of Nestlé Nigeria, Wassim Elhusseini, emphasized that

Nestlé Empowers Food Vendors with Business Sustainability Training 

Racheal A, The Insights 10 December 2024

Nestle Nigeria – ARDnig Nestlé Nigeria’s “Business of Food” workshop trained over 2,000 food vendors in Lagos to overcome rising costs and maintain profitability. The program, which focuses on using cost-effective and nutritious ingredients, has reached nine states, offering solutions to inflation challenges. The initiative also promotes innovation